Rules rules the roost Saturday, October 17th, 2009
This week I go to Rules, try Blue Pepper and revisit the Greenhouse, Amaya and the Brilliant.
Rules rules the roost Saturday, October 17th, 2009
This week I go to Rules, try Blue Pepper and revisit the Greenhouse, Amaya and the Brilliant.
This week I try Indian Zing and Mark Hix W1 Saturday, October 10th, 2009
This week I try Indian Zing and Mark Hix W1, and revisit the Duke of Sussex and Le Gavroche
This week I try the Cadogan and Eastside Bistro Saturday, October 03rd, 2009
This week I try the Cadogan and Eastside Bistro, and revisit Zafferano; Masterchef continues
Aspleys opens Saturday, September 26th, 2009
This week I try Aspleys and Casa Brindisa, and return to Tangawizi and Diwana Bhel Poori; I also pop up in the new Masterchef series
A jaunt to Hambleton Hall Saturday, September 19th, 2009
This week I went to Hambleton Hall, Kiasu, The Rivington Grill and the Harwood Arms
Michel Guerard and Etxebarri Friday, September 11th, 2009
This week I went to Michel Guerard, Etxebarri and Ferme aux Grives, as well as Maze, Seven Park Place and the Bull and Last.
A week of west London dining Saturday, September 05th, 2009
This week I try The Crabtree, and return to Madhu’s, E&O and Tarantella.
I visit Copenhagen Sunday, August 30th, 2009
This week I try Honeymoon, and revisit Le Café Anglais and Budsara. I also visit Copenhagen.
A trip to Ripley, believe it or not Saturday, August 22nd, 2009
This week I try Drakes, Lagoon Lounge and Fishers, and revisit the Brilliant.
Exploring the Boundary Saturday, August 15th, 2009
This week I try Boundary, and revisit Rasa Samudra, Pied a Terre and Zafferano
Cafe 209 Saturday, August 08th, 2009
This week I try Café 209 and return to the Harwood Arms
A trip to the Pot Kiln Saturday, August 01st, 2009
This week I try the Pot Kiln and Satay House and return to Cambio de Tercio, the High Road Brassserie and Tarantella
Chef interview with Martin Burge of Whatley Manor Thursday, July 30th, 2009
The series of chef interviews continues with Martin Burge of Whatley Manor
Michelin starred dining in London Saturday, July 25th, 2009
This week I return to the Square, La Trompette and Zafferano.
I return to The Sportsman Saturday, July 18th, 2009
This week I return to The Sportsman, Corrigans Mayfair and The Brilliant, and try the new tasting menu at the Fat Duck.
Chef interview with Michel Troisgros Thursday, July 16th, 2009
The series of chef interviews continues with Michel Troisgros
I visit the West Country Saturday, July 11th, 2009
This week I visit the West Country
I try Terroirs and Donna Margerita Saturday, July 04th, 2009
This week I try Terroirs and Donna Margerita, and revisit Haandi; the term “wilting” took on new meaning at Identita.
I try Sands End and the Anglesea Arms Saturday, June 27th, 2009
This week I try Sands End and the Anglesea Arms, and return to Diwana Bhel Poori and Zafferano; Kiasu re-opens
A week of old favourites Friday, June 19th, 2009
This week I revisit the Quality Chop House, the Pantechnicon dining Rooms, Zuma and the Brilliant
I visit Lyon and Wolfsburg Sunday, June 14th, 2009
A bumper week: I visit Lyon and Wolfsburg, revisit the Notting Hill Brasserie and Hereford Road and try the Tilbury Inn.
This week I revisit the Ledbury and the Sportsman Saturday, June 06th, 2009
This week I revisit the Ledbury, Tangawizi and the Sportsman.
I head Eastside Saturday, May 30th, 2009
This week I try Eastside and Franco Manza, and revisit Royal China and Launceston Place.
This week I visit Cambridge Saturday, May 23rd, 2009
This week I try Midsummer House, and return to Tangawizi, Zafferano, Ambassade de l’Ile and the Princess Victoria.
Aubergine revisited Saturday, May 16th, 2009
This week I eat at Aubergine, Launceston Place, Zaika, the Harwood Arms and Tarantella.
Interview with chef Stevey Williams of the Harwood Arms Thursday, May 14th, 2009
The series of occasional interviews with chefs continues with Stevey Williams of the Harwood Arms
This week I try Harrison’s and High Timber Saturday, May 09th, 2009
This week I try Harrison’s and High Timber, and revisit Pied a Terre, Madhu’s and the Princess Victoria.
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