Chef interviews

Christophe Santaigne

Christophe is head chef of the Alain Ducasse flagship restaurant Plaza Athenee in Paris, a 3 star Michelin restaurant.

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Michelin star restaurant history

The very first Michelin guide was published in 1900

Guide Michelin

This site maintains the history of the 3 Michelin star restaurants around the world since 2000, and also the full history of UK Michelin star awards for that period.

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RT @FTTBYD: Guy Savoy on emulsions: "It would be better if they were limited to beauty products." Amen.