Jean-Christophe Ansanay-Alex interviewed Monday, July 10th, 2006
The series of occassional chef interviews continues with Jean-Christophe Ansanay-Alex, who has just opened Ambassade de l'Ile in South Kensington.
Nearly there. You will receive an email from andy@emails.andyhayler.com shortly, within which will be a link that you need to click on to confirm your subscription. If you don’t receive the email to your inbox shortly then please check your Junk folder and I’d suggest adding my email address to your Safe Senders List to ensure you receive future emails into your inbox.