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Your search for 'London' returned 1267 results.

The Brilliant - 2025 March

The Brilliant has been a Southall institution since 1975, when the Anand family opened it after moving from Kenya. The name is the name of the nightclub they formerly ran in

The Brilliant - 2023 July

Editor's note: the last service of the Brilliant is 4th April 2025. The Brilliant opened way back in 1975, catering mostly to the Asian families that live in Southall. Now spread

The Brilliant - 2022 September

The Brilliant has been running since 1975, founded by the impeccably dressed Gulu Anand, who still oversees the front of house operation. The restaurant has undergone various

The Brilliant - 2022 December

The Brilliant has been a regular haunt of mine ever since I moved to west London in 1991, but it actually opened even further back in 1975. Set up by owner Gulu Anand and now run

The Brilliant - 2021 August

The Brilliant has become a Southall institution, established in 1975 by Gulu Anand, who still runs the restaurant with his daughter Dipna. The dining room has expanded over the

The Brilliant - 2017 August

The Brilliant has recently undergone a major refurbishment, reopening in March 2017. The main dining area feels bigger though actually has slightly fewer seats, the video screens

The Brackenbury - 2014 January

The Brackenbury used to be a regular haunt of mine until it shut its doors in late 2008. The premises has now been bought by Ossie Gray, who used to run The River

The Box Tree - 2014 July

The Box Tree is in a stone farmhouse dating back to 1720. Box trees were planted in the front garden in the 19th century, and it became known as Box Tree House. After a spell as a

The Bottle and Glass - 2017 August

The Bottle and Glass near Henley was acquired in April 2017 by business partners David Holliday and Alex Sergeant, who worked together at The Harwood Arms. Mr Holliday used to be

The Bombay Palace - 2018 January

This Indian restaurant is situated in central Queenstown in a little parade of restaurants. Seating is spread over two floors and the place has a quite casual, relaxed atmosphere

The Blue Elephant - 2012 February

The Blue Elephant has been a fixture on the Fulham High Road since 1986, but has now moved to Imperial Wharf.  The original Blue Elephant was set up in Belgium in 1980 by

The Bingham - 2018 April

The Bingham is a boutique 15 room hotel near the bottom of Richmond Hill, and has been open since 1984. It is spread across two Georgian town houses that had been built in around

The Balcon London - 2011 December

Editor's note: Balcon closed in february 2019. From June 2019 it is the new location for Wild Honey.  The Sofitel in Pall Mall used to have Brasserie Roux as its main

The Araki - 2014 November

Editor's note: Mr Araki returned to Tokyo in March 2019. The restaurant is now in the hands of his former deputy, Marty Lau.  When a well-known chef from abroad opens up a

The Angleea Arms - 2015 February

The Anglesea Arms was revamped in June 2014, under new ownership and with a fresh head chef in the form of Philip Harrison, who returns here after a stint at The Malt House

The Andover Arms

The Andover Arms is a pub tucked away in a quiet side street in what an estate agent would call Brackenbury Village. The building dates back to at least 1850, and the interior is

Thai Taste - 2011 May

Thai Taste has been around for many years, but has recently been smartened up. The dining room is now a long, narrow room with a mirror along one wall, and a raised area at the

Thai 101 Kitchen - 2023 April

Thai 101, with its bright pink décor, has long been a fixture of King Street in Hammersmith. It serves food from all over Thailand but specialising in the Isaan cuisine of

Texture - 2009 October

Below are notes from my most recent meal, with more detailed notes from an earlier meal further on. Bread is from Boulangerie de Paris and was fine (especially the brown bread

Test Kitchen - 2015 December

Editor's note: In July 2021 it was announced that test Kitchen would close at the end of September 2021. Located in a formerly industrial district of Cape Town called Woodstock

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Since 1994 I have been reviewing the best restaurants around the world including extensive coverage of 3 Michelin star restaurants. The reviews are paid for by me, not by restaurateurs, so represent an independent and honest opinion.

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