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Hawksmoor Seven Dials - 2011 January

This is the Covent Garden younger sister to the original Hawksmoor in east London. This is larger premises (142 covers at capacity) with a generous bar and extensive basement

Hawksmoor Air Street - 2013 January

The Air Street branch is the fourth and largest venue of Hawksmoor, Will Beckett and Huw Gott’s highly successful group. This one, which unusually features a large selection

Hawksmoor - 2007 December

The idea here is plain and simple: to serve great steaks. Such a concept lives or dies by the quality of the meat, and fortunately they have chosen a good butcher, the Ginger Pig

Harwood Arms - 2023 March

Still the only Michelin-starred pub in London, The Harwood Arms continues to focus on game in its menu, some of which has been shot personally by the pub’s part-owner Mike

Harwood Arms - 2022 August

The Harwood Arms continues to be the only pub in London to hold a Michelin star. Jake Leach is the current head chef, the latest in a string of high-quality chefs that have led

Harwood Arms - 2020 mid January

I have written several times about the Harwood Arms, so please read my previous review for the background and the wine list. This latest meal began with the signature venison

Harwood Arms - 2020 January

The Harwood Arms has been operating in its current form since 2009, and gained a Michelin star in the 2010 guide that it has retained ever since. Co-owner Mike Robinson enjoys

Harwood Arms - 2016 September

I have been coming to The Harwood Arms since it changed ownership in September 2008. Brett Graham of The Ledbury and Mike Robinson are the owners, and the restaurant has seen a

Harwood Arms - 2016 March

The Harwood Arms is the only Michelin-starred pub in London. It specialises in game, some of this shot in Berkshire by the co-owner Mike Robinson. However it also offers a

Harwood Arms - 2015 October

The Harwood Arms is my favourite pub for food in London, its simple dining room a long way from the over-designed “gastropubs” popping up everywhere, yet with

Harwood Arms - 2012 June

The Harwood Arms dining room is a simple affair, with bare wooden floors and tables without tablecloths (but with high quality napkins), and a few framed black and white photos on

Harvest - 2023 October

This pub, opened on May 4th 2023 (cue Star Wars jokes about “May the 4th be with you”). It is the sister of nearby Parlour, and also Six Portland Road, a little

Harrison's - 2009 May

Editor's note: in August 2014 it was announced that Harrison's had been sold and would become a branch of Foxlow. Harrison’s is under the same ownership as

Hare and Grace - 2011 August

Hare and Grace has a large dining room in the Central Business District that has a somewhat rustic feel, with tablecloths and ornamental clusters of bare twigs decorating the

Hannah - 2025 March

This was the last service of Hannah, which opened in 2017 in its current form. The restaurant is moving to Stratford in the premises that formerly housed Allegra at the Stratford

Hannah - 2024 May

This was my second visit to Hannah. In my previous review I covered the background of the chef and also discussed the wine and sake list, so I will not repeat that here. The

Hannah - 2024 March

Hannah opened in 2017, on the South Bank, very near the south side of Westminster Bridge. The chef/owner is Daisuke Shimoyama, born in the countryside in a town called Gunma. He

Hankies - 2018 December

So, you are going to name your new restaurant. You want something memorable but different, something that reflects your brand. You are going to cook Indian food with an emphasis

Hand and Flowers - 2012 November

The Hand and Flowers is a pub with dining room in a 17th century building just on the outskirts of Marlow in Buckinghamshire, open since 2005 in its current form. The low ceiling

Hambleton Hall - 2014 July

The restaurant gained a Michelin star in 1983, which it has retained ever since. Its head chef is Aaron Patterson, who started working here in 1984 and then moved to Le Manoir au