From Bloomsbury to Bermondsey

Saturday, March 02nd , 2024

Casse Croute is a very Gallic affair, a Bermondsey restaurant serving rustic French food with an all-French wine list. Savoury dishes were hearty and well made, though desserts were a bit of a let-down at this meal. Service was entertainingly French in a gruff kind of way.

Chishuru serves West African cuisine, and delivered a very enjoyable meal with interesting dishes and a touch of spice. The restaurant recently won a Michelin star, and along with Ikoyi and Akoko has raised the profile of this cuisine in the capital, at least to those who crave Michelin recognition.