From Pizza to White Truffles Saturday, October 27th, 2018
This week I review Leroy and 50 Kalo di Ciro Salva and return to Hedone.
Blog
My weekly blog covers my recent dining and restaurant news
-
-
The Old and the New Saturday, October 20th, 2018
This week I review Kahani and return to La Trompette and Cambio de Tercio
-
Returning to London Saturday, October 13th, 2018
This week I try out the new chef at The Greenhouse and return to The Ritz and Dastaan
-
More Tokyo Dining Saturday, October 06th, 2018
This week i review Tempura Hasegawa, Seiju, Ryuzu, Ete, Ryugin, Sushi Arai, Kurosaki, Ginza Katukami and Andhra Dhaba Katana.
-
Exploring the Tokyo Dining Scene Saturday, September 29th, 2018
This week I review Mimosa, Fire Whole 4000, Il Ristorante, Le Sputnik, Atelier Robuchon, Tonta, Sushi Kimura, Savoy and Pizza Bar on the 38th.
-
Visiting Kyoto Saturday, September 22nd, 2018
I review Iida, Aca and Chimera and return to Mughal.
-
Dining in The Lake District Saturday, September 15th, 2018
This week I review Forest Side and the new kitchen regime at The Samling, and in London I review Aquavit and The Narrow, and return to Indian Accent and Clarke's.
-
Back in London Saturday, September 08th, 2018
This week I review Titu, Pure Indian Cooing and Brat and return to Tangawizi
-
The Top Restaurants of Hangzhou Saturday, September 01st, 2018
This week I review Dragon Well Manor and 28 Hubin Road in Hangzhou, and Xindalu, Nanxiang and Jia Jia Tang Bao in Shanghai
Subscribe via RSS
Subscribe via email
Nearly there. You will receive an email from andy@emails.andyhayler.com shortly, within which will be a link that you need to click on to confirm your subscription. If you don’t receive the email to your inbox shortly then please check your Junk folder and I’d suggest adding my email address to your Safe Senders List to ensure you receive future emails into your inbox.