A visit to Flanders Saturday, October 15th, 2016
This week I review Nuance, Blandford Comptoir and Citrus & Spice
A visit to Flanders Saturday, October 15th, 2016
This week I review Nuance, Blandford Comptoir and Citrus & Spice
A trip to Belgium Saturday, August 22nd, 2015
This week I try l’Air du Temps and Bon Bon in Belgium, and in London try Corner Room and return to Tarantella and Blue Plate.
In Ghent Saturday, September 27th, 2014
I review Hof van Cleve , Pavilion, Chisou and Bombay Brasserie
In Bruges Saturday, September 06th, 2014
This week I revisit two of the trio of 3 stars in Belgium, Hertog Jan and De Karmeliet
This week includes new 3 star Hertog Jan Saturday, February 25th, 2012
This week I try Hertog Jan and Mele e Pere and return to The Admiral Codrington, The Bombay Brasserie and Trishna.
Hof van Cleve and Oud Sluis - serious food Saturday, July 28th, 2007
A busy week. Haandi, Zuma and Yauatcha all deliver reliable meals, but the week was really all about comparing Le Manoir au Quat Saisons with Hof van Cleve and Oud Sluis.
Nearly there. You will receive an email from andy@emails.andyhayler.com shortly, within which will be a link that you need to click on to confirm your subscription. If you don’t receive the email to your inbox shortly then please check your Junk folder and I’d suggest adding my email address to your Safe Senders List to ensure you receive future emails into your inbox.