Blog

I have a generally good meal at the Cinnamon Club, and I venture off the tube network, though only as far as the Hinds Head in Bray. I have a stunning meal in Vendome in Germany, but also meet Germany's answer to Basil Fawlty.

The Geales relaunch does not fire on all cylinders, but the Brackenbury motors serenely on. Zuma produces another superb meal, while Salt Yard reigns supreme in tapas, even if it is run by Australians.

The Thai Bistro is no more, but Budsara is born in its place. Hawksmoor produces a fine steak, while Deya serves up some terrific Indian dishes. I get a further lesson on why it is unwise to leave the tube network when eating, this time in Warwickshire.

Sonnys continues its return to form. Two different Spanish experiences this week with Barrafina and Moro, while Kiasu is that rarity in London - a Malaysian restaurant. Canteen underwhelms but Zafferano makes up for it.

Meals this week at the Capital, Foliage, Hakkasan, High Road House, Madhu's and Agni. I also find the most expensive beer in London at a restaurant - £9 a bottle anyone?

Another busy week, with meals at the Fat Duck, Pied a Terre, Gavroche and Locanda Locatelli. After all that French and Italian food I needed a curry at Haandi.

A mixed week, with ever-reliable Haandi showing up some of London's trendier venues. Rocket in Putney has everything right apart from the kitchen, Green and Red in Shoreditch disappoints while I jump into the Deep end in Fulham. Also, a fine burger in W4.

The Brilliant is successfully refurbished, while St Alban struggles to deliver value for money. I had good meals at Pearl and Yauatcha, while a new Lebanese restaurant is erratic. For the revamped Gordon Ramsay stay tuned next week.

A fishy week, with meals at Scotts and the Fish Shop on St John Street. The under-rated Rousillon continued to show high class technique.