Cafe 209 Saturday, August 08th, 2009
This week I try Café 209 and return to the Harwood Arms
Cafe 209 Saturday, August 08th, 2009
This week I try Café 209 and return to the Harwood Arms
A trip to the Pot Kiln Saturday, August 01st, 2009
This week I try the Pot Kiln and Satay House and return to Cambio de Tercio, the High Road Brassserie and Tarantella
Chef interview with Martin Burge of Whatley Manor Thursday, July 30th, 2009
The series of chef interviews continues with Martin Burge of Whatley Manor
Michelin starred dining in London Saturday, July 25th, 2009
This week I return to the Square, La Trompette and Zafferano.
I return to The Sportsman Saturday, July 18th, 2009
This week I return to The Sportsman, Corrigans Mayfair and The Brilliant, and try the new tasting menu at the Fat Duck.
Chef interview with Michel Troisgros Thursday, July 16th, 2009
The series of chef interviews continues with Michel Troisgros
I visit the West Country Saturday, July 11th, 2009
This week I visit the West Country
I try Terroirs and Donna Margerita Saturday, July 04th, 2009
This week I try Terroirs and Donna Margerita, and revisit Haandi; the term “wilting” took on new meaning at Identita.
I try Sands End and the Anglesea Arms Saturday, June 27th, 2009
This week I try Sands End and the Anglesea Arms, and return to Diwana Bhel Poori and Zafferano; Kiasu re-opens
Nearly there. You will receive an email from andy@emails.andyhayler.com shortly, within which will be a link that you need to click on to confirm your subscription. If you don’t receive the email to your inbox shortly then please check your Junk folder and I’d suggest adding my email address to your Safe Senders List to ensure you receive future emails into your inbox.